Eggplant Kebab with Tahini
Kirsten Kaminski Jul 03, 2016

With summer and BBQ season approaching (in some countries more than others) it’s about time to dig into those savoury grill dishes and offer you guys an awesome plant-based alternative to regular meat and the broad range of substitutes! 🙂 To be honest, my favourite substitutes for meat dishes are still vegetables. I’m just not a huge fan of processed food (including plant-based) and always prefer fresh veggies over tofu sausages and seitan schnitzel. Luckily, eggplant is an amazing healthy alternative with just the right texture to imitate everything meaty, which makes this eggplant kebab is just perfect! 🙂

Main Dishes Vegan Kebab Za'atar Vegan Eggplant Eggplant kebab Middle Eastern

Leave a comment and rating

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

The Tasty K

Do you love snacks but want healthier alternatives?

Join me as I teach you how easy + delicious it is to make your own healthy treats at home!

• 100% vegan
• little to no refined sugar
• gluten-free + nut-free options