With summer and BBQ season approaching (in some countries more than others) it’s about time to dig into those savoury grill dishes and offer you guys an awesome plant-based alternative to regular meat and the broad range of substitutes! 🙂 To be honest, my favourite substitutes for meat dishes are still vegetables. I’m just not…
Vegan
Apple Pecan Ice Cream Cake
After lots of experimenting, I present to you this marvellous apple pecan ice cream cake! It’s yet another one to add to the recent series of raw freezer cakes, and I’m super excited to share it with all of you, as it turned out really great! 🙂 The combination of apples, pecans, cinnamon and gooey…
Tropical Sunrise Nicecream
Summer is finally here! You guys know what that means – endless ice cream bowls for breakfast, lunch AND dinner! 😀 🙂 By now, you should know that bananas are my all-time favourite fruit and ‘nice cream’ fits right into that! Now, for those of you who aren’t familiar with the term yet, n(ana)ice cream…
Hazelnut Chocolate Truffles
 These beauties remind me so much of my favourite childhood treat: Ferrero Rocher! I was absolutely in love with these round balls full of crispy chocolate and nougat goodness! I could easily eat 5 in a row and possibly more if they wouldn’t have been rather expensive, so every time we had them at…
Almond Vanilla Mylk
Wow! Ain’t nothing better than fresh homemade almond mylk! It was the first time that I’ve tried making plant based mylk at home, and I absolutely love it! Ever since this one has become a weekly must-do and I only rarely use store bought milk anymore. It’s just so delicious and I love how you…
Rainbow Summer Rolls
One of my all time favorites are these delicious rainbow summer rolls. They are so simple to make and you can just stuff in all the ingredients you like. They are the perfect snack for when it’s hot outside or when you need a quick but energizing lunch because they are loaded with fresh greens, fruits, and healthy fats. I…