Banana Walnut Bread
Kirsten Kaminski Feb 24, 2016

I’ve always considered banana bread as one of the basics. What’s great about it is that it’s not as sweet as normal cake, so you can easily eat a few slices for breakfast with some creamy nut butter on it without feeling too heavy.  This recipe has been a huge success at last week’s birthday celebrations so I had to share it! It’s super fluffy inside and the combination of banana and walnuts is just delicious. It’s a great treat to bring to a party or brunch and wonderfully simple to make!

Breakfast Sweet Treats

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